Orchard Park Growers – Ontario

Petals and Plates is a series of flower-focused farm dinners that highlight Canadian flower growers and their importance in our agricultural landscape. By combining local food, beer and wine, local floral designers and chefs, these dinners are an exciting, must-attend celebration of the diverse bounty that our local communities have to offer.  We hope you will join us!

Event: Petals and Plates Ontario – Orchard Park Growers
Location: 4301 Jordan Road, Jordan Station, Ontario, L0R 1S0
Date: Saturday March 21, 2020
Time: 3Pm Arrival Time (sharp) – 8:30 Estimated Completion Time
Weather: This is a rain or shine event (the event is held inside a greenhouse so we should be sheltered from the elements)
Dress Code: There is no strict dress code, but guests are invited to dress “casual dressy”. The temperature in most greenhouses ranges between 20 and 24 degrees Celsius, so dress accordingly. Depending on the time of the year, bringing a sweater or jacket may be a good idea as temperatures can drop after sunset.
Comfortable walking shoes are also recommended. Each dinner includes a walking tour of the greenhouse that involves about 10-20 minutes of slow paced walking. Very high heels are not advised!
Whats included:  Pretty much everything!  All the food (appetizers and the 4-course dinner), the music, the tours, the flower crown bar, and some take home flowers are all included.  The only thing that is not included is any alcohol, but there is alcohol available for purchase from a cash bar.

A Sweet History – Orchard Park Growers
Orchard Park Growers began in 1969 in St. Catharines, Ontario, as a family-run fruit farm, Schouwenaar Farms. A Dutch immigrant, John Schouwenaar, together with his wife Florie, purchased land on Gregory Road and built up an orchard of, primarily, fresh Niagara peaches. Much of the fruit was sold at the Ontario Fruit Terminal where a solid customer base developed over the years.

In 1990, the first greenhouses were built. Production started with tomatoes and over the years shifted to focus on floral products. By 2000, they started the transition from fruit farm and greenhouses to fully focus on the greenhouse side of the business. They marked this pivotal change by renaming the company Orchard Park Growers.

Today, their many greenhouse locations are a flourishing propagation, growing and finishing operation. They grow high quality, unique varieties of potted plants such as potted Gerbera, Passion Flower, Agapanthus, Lavender, Bougainvillea, Mandevilla, Boston Ferns, and Zygo Cactus. Orchard Park believes that good relationships – with both customers and suppliers – are key to success and they are thankful for the honest and trustworthy relationships they share with many in the industry. Beyond the relationships they have, as a family they attest to the Lord’s faithfulness and are truly thankful for His blessings throughout the years.

Petals and Plates - Orchard Park Growers
$100

COCKTAIL AND APPETIZER HOUR WITH CASH BAR

LIVE MUSIC AND ACCESS TO OUR FLOWER CROWN BAR

A GREENHOUSE TOUR

A FEW SHORT SPEECHES FOLLOWED BY GIVING THANKS (GRACE)

A 4-COURSE GOURMET PETALS AND PLATES DINNER

During this time guests are invited to enjoy the appetizers, live music, flower crown bar, and cash bar all while mingling with fellow dinner guests.

During the appetizer and cocktail hours small groups of guests will split off from the main group and get a tour of the facilities from the owners themselves. This is a great opportunity to learn what it takes to be a flower grower!

A quick hello from the owners, the organizers and the chef followed by a giving of thanks (grace)

Enjoy the skillfully crafted custom menu from the event's executive chef and share stories and laughs with all who have come to celebrate this special event with us.

Everything except the alcohol! The appetizers, the 4 course meal, the tours, and the take home flowers are all included in your ticket price. The only thing that is not included is any alcoholic beverages. There is a cash bar set up, however, where you can purchase local beer and wine.

All of our venues are greenhouses, which means that the temperatures are usually fairly warm. The temperature in most greenhouses ranges between 20 and 24 degrees Celsius, so dress accordingly. Guests are invited to dress “casual dressy”. Also, keep in mind that some of the tours may lead through refrigerated areas of the greenhouse, which can drop down to 4 or 5 degrees Celsius. The amount of time spent in these areas, however, will be very minimal (a minute or two at most!). Finally, depending on the time of the year, bringing a sweater or jacket may be a good idea as temperatures can drop after sunset.

Comfortable walking shoes are recommended. Each dinner includes a walking tour of the greenhouse. The tour can range from about 10-20 minutes of slow paced walking, so it is important to wear shoes that allow for that. High heels are not advised!

It depends on the venue and the chef, but drop us a call or an e-mail and we would be happy to discuss what can be done.

Yes, usually there is a short grace before the dinner is served.

Menus will be posted several weeks before the event. You can view past menus at:

https://www.petalsandplates.ca/past-menus/

Event Details
  • Days
    Hours
    Min
    Sec
  • Start Date
    March 21, 2020 3:00 pm
  • End Date
    March 21, 2020 8:30 pm
  • Address
    4301 Jordan Road, Jordan Station, Ontario, L0R 1S0
  • Phone
    1-800-698-0113 X 224
  • Email
    dejan@fco.ca
  • Remaining Tickets
    10 Tickets
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